STARTERS
SOUP
OF THE DAY £3.95
With
crusty bread
CHICKEN
LIVER PATE £5.00
With
red onion marmalade and toast
HUMMUS
& OLIVES £3.00
Homemade
hummus ( puree chickpea, garlic and olive oil), olives and warm
pitta
CRAB
CAKES £4.95
Fresh
crab and potato cakes with garlic mayo
GREEK
SALAD £4.95
Cos
lettuce, olives, fetta, cherry toms, vinaigrette dressing
SANDWICHES
Served
on open ciabatta or granary bread
BACON
& EGG £4.95
grilled
bacon, black pudding, poached eggs
TUNA
MELT £4.95
The
classic tuna and mature cheddar toastie
LOCAL
HAM & AND
HOMEMADE TOMATO CHUTNEY £4.95
BBQ
CHICKEN & CHILLI MAYO £5.95
Mild
chilli mayo with bbq marinated chicken
SALADS
BRUNCH
SALAD £6.95
Dressed
leaves with crisp bacon, croutons, black pudding, cherry tomatoes
and poached egg
TUNA
NICOISE £8.95
Grilled
fresh tuna steak on chunky nicoise salad of dressed lettuce
leaves, green beans, boiled egg
GARLIC
CIABATTA £2.00
Look
you’ve been good ordering a salad, how’s a little garlic bread
going to hurt
GRILLED
CHICKEN CAESAR £7.95
Grilled
chicken breast, cos leaves, Caesar dressing, parmesan
PIE
AND SAUSAGE SHOP
Sausages
from Martin at Buttercross Farm 01630
656670
SAUSAGE
& MASH £5.95
Choose
from today’s recipes, with bubble and squeak mash and gravy.
TOAD
IN THE HOLE £6.95
Baked
in our homemade batter that has the unique ability to be both
crisp and stoggy at the same time!
Choose
from today’s sausage recipes
GRILL
Our
Beef is reared locally at Cherrington Farm and
can
be purchased from Shawbury Butchers
01939
250214. Mention
The Lamb!
SIRLOIN
STEAK 8OZ £13.95
The
classic steak cut, fat down one side only with a little marbling
only. The loin of
Beef was famously knighted by Henry VIII, hence the prefix
‘sir’.
10OZ
RIB STEAK £14.95
Increasingly
popular steak for flavour due to a much higher fat content
throughout, both in marbling and some lined through the steak.
All
the steaks are served with thick cut chunky chips, grilled tomato
and mushrooms. Add sauces: peppercorn,
blue cheese, red wine £1.00
MAINS
BRAISED
SHOULDER OF LAMB £8.95
Slow
cooked half shoulder of local lamb, (also from Shawbury Butchers)
glazed parsnips, slow braised potatoes, gravy + greens.
BAKED
CHICKEN & GOATS CHEESE £8.95
Goats
cheese, cherry tomatoes, green beans and pesto
LINGUINI
CAROTIARA
£8.95 V
Fresh
pasta, with wam tomato, basil, garlic, shallots and extra virgin
olive oil, and a small dressed salad
HONEY
BAKED HAM & EGGS £7.95
Ham
from Buttercross farm, free range eggs & chunky chips
SALMON
HOLLANDAISE £9.95
Lemon
marinated salmon fillet , hollandaise sauce ,
seasonal
pots & green beans